Restaurant · Moncton
Live-fire cooking, a short menu that changes with the deliveries, and a room we've been filling every night for eleven years.
Within five miles, in under thirty-five minutes.
Order →You order, you swing by, it's hot and boxed.
Order →Forty seats, continuous service Wednesday to Sunday.
Book →Menu
Twelve dishes, no more. What isn't good tonight isn't on the menu tonight.
Two beef patties from the farm down the road, two-year cheddar, slow onions.
Forty-eight hour dough, San Marzano tomatoes, mozzarella di bufala.
Dry-aged in house, served to share, with dripping potatoes.
Since 2014
We cook the way we'd cook for guests at home. Just a little sharper.
The house
Your table
Instant confirmation. No account to create, no call to make.
Free cancellation up to two hours before
Find us
Main Street
Moncton
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